Jul 17, 2017
Ethiopia is the second most populous country in Sub-Saharan Africa and one of the world’s poorest nations, with 39% of its people living below the international poverty line and 86% living in rural areas.
CPAR's Women-Led Food Security and Nutrition project aimed to address multi-dimensional and intersectional challenges to improve the social, nutritional, and financial wellbeing and resilience of communities in the Benishangul-Gumuz region.
Denbesie is a 45 year old farmer and single mother of five and beneficiary of the Women-Led Food Security and Nutrition project. Read more about Denbesie:
Changing lives with vegetables